Banana & Chocolate Chip Gluten Free Muffin
Allergens
Eggs
Ingredients
banana, gluten free white flour (rice, potato, tapioca, maize, buckwheat, mono-calcium phosphate, sodium bicarbonate, xantham gum), eggs, brown sugar, rapeseed oil, dark couverture (cocoa mass, sugar, cocoa butter, vanilla powder), vanilla extract, himalayan pink salt, bicarb soda
Banana & Chocolate Chip Gluten Free Muffin
Nutritional Information
307 kcal | 15.1 g |
3.9 g | 3.7 g |
39 g | 1.5 g |
19 g | 1.15 mg |
Macros
Calories
307 kcal
Fat
15.1 g
Carbs
39 g
Protein
3.9 g