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Peanut Butter & Jelly Oats

Breakfast
Vegan

Allergens

Peanuts, Nuts

Ingredients

gluten free oat flakes, rice drink (water, rice, sunflower oil, calcium phosphate, stabilizer: gellan gum, sea salt, vitamins D and B12, strawberries, peanut butter (hi-oleic peanuts, sea salt), peanuts, almonds, walnuts, vegan vanilla protein:organic pea protein isolate, natural flavouring, brown rice protein, pumpkin seed protein, sea salt, digezyme (amylase, protease, lactase, lipase, cellulase), sweetener (stevia, thaumatin), turmeric extract, bioperine (blck pepper extract 95% piperine), dates, sunflower seeds,strawberries

Peanut Butter & Jelly Oats

Nutritional Information

Calories 429 kcal Fat 14.5 g
Protein 19.8 g Saturates 1.8 g
Carbohydrate 55.3 g Fibre 6.1 g
Sugar 11.2 g Salt 0.33 mg

Macros

Calories

429 kcal

Fat

14.5 g

Carbs

55.3 g

Protein

19.8 g

  • Flexible subscription
  • Ready to eat in 3 mins
  • Chef cooked meals
  • Calorie controlled
  • Sustainable Packaging