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Spinach & Mushroom Frittata

Breakfast
Meat
New!

Allergens

Eggs, Milk

Ingredients

eggs, spinach, button mushrooms, mature cheddar cheese, himalayan pink salt, black pepper, garlic, white wine vinegar (sulphur dioxide), lemon juice, water, rapeseed oil

Spinach & Mushroom Frittata

Nutritional Information

Calories 386 kcal Fat 29.6 g
Protein 28 g Saturates 9.3 g
Carbohydrate 1.1 g Fibre 2 g
Sugar 1 g Salt 3.83 mg

Macros

Calories

386 kcal

Fat

29.6 g

Carbs

1.1 g

Protein

28 g

  • Flexible subscription
  • Ready to eat in 3 mins
  • Chef cooked meals
  • Calorie controlled
  • Sustainable Packaging